This lunch and learn seminar consists of a presentation by our Nutrition Educator on how diet and lifestyle factors play a role in chronic pain and fibromyalgia. The presentation covers a brief history of changes in diet and lifestyle over the past 60 years and how that has played a role in the “obesity epidemic.” It also covers what foods in your diet may be increasing your pain levels, foods that can help to reduce pain and inflammation, as well as how to look for certain additives in the ingredient list on your foods that should be avoided due to their adverse side effects on health and pain. This seminar is perfect for anyone who currently suffers from chronic pain or fibromyalgia, or are seeking a better understanding of these conditions. Admission is free, however seating is limited. Lunch will be provided.
Follow the link below to register. Registration is FREE and seating is limited, so sign up today!
Nutrition Education with Kelli 